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Sauces, gravies and preserves

€29.90
List of ingredients (in decreasing order of mass): Olives (86%), sunflower oil, salt, preservatives: sorbic acid E200; acidity regulator / stabilizer: ferrous gluconate E579 / Olives (86%), sunflower oil, salt, preservatives: sorbic acid E200; acidity regulator / stabilizing: ferrous gluconate E579
€1.72
Trio of natural Legumes. Simple and genuine, ideal for prepare a tasty and quick soup, with the only one adding a drizzle of oil extra virgin olive oil. Or for one more dish complete and tasty, you can enrich them with cubes of bacon.
€4.77
Only selected wild boar meat, cooked slowly in jugged with a sauté of vegetables and aromatic herbs, as tradition dictates.
€8.25
€27.90
Ingredients: Olives (82%), sunflower oil, salt, spice blend, garlic, acidity regulator: lactic acid
€2.11
Tender and tasty, the peas all'étuvée are ready for accompany how side dish any second plate.
€2.12
A classic of the Italian tradition with a simple recipe, based on olives, capers and anchovies.
€8.25
€25.90
Ingredients: Black olives, water, salt, vinegar, stabilizer: ferrous gluconate
€7.92