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Sauces, gravies and preserves
€2.19
The freshness of tomato combined with the delicate scent of basil. A simple, genuine and light recipe, which marries the creativity of Mediterranean cuisine.
€2.53
Red and yellow peppers, grilled from fresh and finely chopped, ready for prepare tasty sandwiches or for accompany foods with character, such as roasted or braised. They are grilled fresh and processed in a short time, to preserve the flavor and properties organoleptic characteristics of the product.
€23.90
€3.80
Exquisite artichoke cream, defoliated in the production area and packaged according to the traditional Ligurian recipe. Excellent as a sauce for boiled meats, for accompany the roast beef, eggs hard-boiled, or simply spread on bread.
€3.40
We only use borettane onions freshly grilled, cultivated and worked in Italy. A morsel delicious, to be served with croutons of bread and cold cuts: the appetizer will have a well-deserved success.
€1.90
The basis of Mediterranean cuisine, only with fresh Italian tomatoes and lightly fried vegetables. Ready to use.
- Out-of-Stock
Out-of-Stock
€1.99
Italian datterini tomatoes, harvested at the right degree of ripeness, processed as soon as they are picked and preserved in their natural juice. In eco-friendly recyclable tin
€23.90
€3.80
Tasty cream of Italian asparagus, which preserves all the taste of fresh asparagus to savor everything the year for a quick aperitif or a tasty first course.
€2.56
Just tasty and crunchy corn, though a quick salad or for recipes colorful and imaginative.
€3.40
Crunchy, sweet and tasty, the sweet and sour "borettane" onions they are ideal to accompany cold cuts and cheeses. They are processed since fresh and blanched in second vinegar the traditional Parmesan recipe.
€2.46
Classic ragù based on raw ham and selected pork, cooked for a long time with sautéed vegetables.
€2.34
Italian peeled tomatoes, Cesarini variety, sweet and juicy, preserved in their natural juice. In eco-friendly recyclable tin
€23.90
€19.90
Ingredients: Whole black “Leccino” olives (74)%, sunflower oil, salt, mixture of spices, garlic, acidity regulator: lactic acid; preservatives: sorbic acid.
€4.17
the smell of mushrooms hardly collected, combined with a strong flavor of the truffle: a ready-made sauce for season your first courses. Choose it to prepare elaborate recipes or to complete a cold dish a base of spelled and vegetables.
€1.72
From Liguria to Puglia the chickpea, a high-value legume nutritionally but easily digestible, it is often present in traditional recipes: from chickpea soup with mushrooms with marinara chickpeas and, for those who love to try their hand at foreign cuisine, I'm from discover the dishes Argentine or Mexican a base of boiled chickpeas, perfect also for the...
€1.90
The most famous Italian condiment in the world, based on freshly processed Italian tomatoes and chillies
€23.90
€22.90
Ingredients: Black olives (74%), sunflower oil, salt, acidity regulator: lactic acid; preservatives: sorbic acid.
€3.28
Tasty on croutons or with breadsticks, green olive paté transforms the cold buffet or the aperitif in lively tasting moment. Perfect with refined salmon smoked or with popular anchovies in brine.
€1.90
Cannellini beans constitute a food complete and genuine. Their delicate flavor and the right degree of doneness there make a great base of Tuscan cuisine and of center of Italy. Excellent in salads or on bruschetta.
€3.98
Are you preparing the basket for a picnic? Don't forget to bring a jar of mushroom, appetizing appetizer prepared with soft sautéed champignons with parsley, garlic and chilli.
€2.12
A classic of the Italian tradition based on ham and bacon, ready to use only to be heated.
€23.90
€21.90
Ingredients: Whole black olives (74%), sunflower oil, salt, spice blend, sliced garlic, preservatives: sorbic acid.
€3.28
The intense and aromatic flavor of black olives, for connoisseurs of Mediterranean cuisine. The black olive paté, preserved in olive oil with garlic, chilli and aromatic herbs, quickly seasoned a plate of penne, but he prefers the Apulian friselle.
€1.72
The borlotti make up a complete food e to greet. Traditionally used in soups, soups and in creams, they are very tasty with onion di Tropea, greedy in pilaf rice with bacon and sausages, original in the maltagliati, with lobster and basil, in one Marche recipe.
€3.60
Seasonal chillies processed by fresh, cut into rings and preservatives in oil, without dyes and preservatives. Always keep in the pantry to give flavor to all recipes.
€2.46
A seafood sauce, made from a few, simple ingredients with intense aromas. A ready-to-use recipe, to be heated only.
€23.90
€29.90
Ingredients: Whole black "Taggiasca" olives (74%), sunflower oil, salt, acidity regulator: lactic acid, preservative: sorbic acid
€2.19
The Coronas are considered the finest quality of beans. The soft rind and the paste delicate make them particularly suitable for vegetable and vegetable appetizers summer salads. Also to be enjoyed with shrimps.
€3.04
A delicious side dish of vegetables fresh, which promises scents and natural flavors. Cooked in vinegar and packaged in sunflower oil to garnish croutons and canapés or one colorful decoration for a plate of mixed cold cuts.
€3.25
To rediscover all the aroma and flavor of basil at any time of the year. Perfect with trofie or to be enriched with smoked bacon.
€23.90
€23.90
Ingredients: Olives with 74% pepper paste filling (83% olives, water, pepper, salt, thickeners: E401, E412, E509, acidity regulator: E330, preservative: E202), sunflower oil, salt, parsley, corrector acidity: citric acid, lactic acid, antioxidant: ascorbic acid; preservatives: sorbic acid.
€1.72
The Tondini Beans have a savory taste, a tender texture, peel thin and a small shape e rounded. They fit many preparations: side dishes, soups and salads. They are great too simply boiled with a drizzle of extra virgin olive oil olive.
€23.90
€2.53
The tomatoes, left to dry in the sun and flavored with garlic and herbs aromatic are chopped finely and preserved in oil of sunflower seeds and extra virgin olive oil olive, for a tasty product e genuine.
€1.72
These beans are characterized by color intense burgundy and a taste and a crunchiness very special that them make it suitable for many uses of cooking, especially if stewed or in combination with stews and hot meats. Also excellent in salads and for the preparation of dishes cold.
€2.12
A delicate sauce based on champignon mushrooms and porcini mushrooms. Ideal for egg pasta.
€47.90
€1.98
Ancient Lazio specialty tradition, colorful and from robust flavor, it comes prepared using tender cannellini beans.
- Out-of-Stock
Out-of-Stock
€4.77
Jugged, with sliced onion, chopped carrot, celery, fragrant herbs, bay leaf and sage: an appetizing sauce, excellent on pappardelle.
€29.90
List of ingredients (in decreasing order of mass): Olives (86%), sunflower oil, salt, preservatives: sorbic acid E200; acidity regulator / stabilizer: ferrous gluconate E579 / Olives (86%), sunflower oil, salt, preservatives: sorbic acid E200; acidity regulator / stabilizing: ferrous gluconate E579
€1.72
Trio of natural Legumes. Simple and genuine, ideal for prepare a tasty and quick soup, with the only one adding a drizzle of oil extra virgin olive oil. Or for one more dish complete and tasty, you can enrich them with cubes of bacon.
€4.77
Only selected wild boar meat, cooked slowly in jugged with a sauté of vegetables and aromatic herbs, as tradition dictates.
€27.90
Ingredients: Olives (82%), sunflower oil, salt, spice blend, garlic, acidity regulator: lactic acid
€2.11
Tender and tasty, the peas all'étuvée are ready for accompany how side dish any second plate.
€2.12
A classic of the Italian tradition with a simple recipe, based on olives, capers and anchovies.
€43.90
Ingredients: Spicy peppers, tuna (17%), sunflower oil, capers (3%), wine vinegar, salt. Antioxidant: E300. Acidity regulator: E330
€25.90
Ingredients: Black olives, water, salt, vinegar, stabilizer: ferrous gluconate
€10.90
Ingredients: Spring onions, water, wine vinegar, salt. Antioxidant: E300. Acidity regulator: E330
€3.47
Ham and sausage slowly browned with white wine, vegetables and aromatic herbs.
In oil and vinegar
CANNONE Artichoke Leaves in Sunflower Seed Oil - Jar of 3100 ml 1850gr drained
01568
€29.98
Ingredients: artichokes, sunflower oil, wine vinegar, salt. Antioxidant: E300. Corrector of Acidity: E330
€3.29
A seafood sauce, made from a few, simple ingredients with intense aromas. A ready-to-use recipe, to be heated only.
In oil and vinegar
CANNONE Split Artichokes Stowed in Sunflower Seed Oil - Jar of 3100 ml 1850gr drained
01566
€61.62
Ingredients: Artichokes, sunflower oil, wine vinegar, salt. Antioxidant: E300. Corrector of Acidity: E330
In oil and vinegar
CANNONE Whole Large Artichokes 40/50 in Sunflower Seed Oil - Jar of 3100 ml 1850gr drained
01570
€37.83
Ingredients: Artichokes, sunflower oil, wine vinegar, salt. Antioxidant: E300. Corrector of Acidity: E330
€4.17
A delicate, ready-to-use dressing to be used to flavor the classics egg noodles. Mix everything with a spoonful of mascarpone, and serve the first course, accompanied by a Sangiovese di Romagna Doc.
In oil and vinegar
CANNONE Bella di Cerignola 14/16 Green Olives in Brine - Jar 3100 ml 1800gr drained
01578
€19.90
Ingredients: Green olives, water, salt. Antioxidant: E300. Acidity regulator: E270, E330
In oil and vinegar
CANNONE Giant 7/9 Green Olives Bella di Cerignola in brine - Jar of 3100 ml 1800gr drained
01749
€29.90
Ingredients: Green olives, water, salt. Antioxidant: E300. Acidity regulator: E270, E330
€9.99
€15.29
In oil and vinegar
CANNONE Bella di Cerignola 14/16 Green Olives in Brine - Jar 580 ml 300gr drained
01579
€5.90
Ingredients: Green olives, water, salt. Antioxidant: E300. Acidity regulator: E270, E330
In oil and vinegar
CANNONE Artichoke Petals in Sunflower Seed Oil - 2650 ml tin 1300gr drained
01567
€22.24
Ingredients: Artichokes, sunflower oil, wine vinegar, salt. Antioxidant: E300. Corrector of Acidity: E330
€11.67
Ingredients: Artichokes, water, salt. Antioxidant: E300. Acidity regulator: E330
€4.90
Curcumaglio Ortoconserviera also means innovation and research of unique products for our well-being! In collaboration with the University of Camerino, the idea of "Curcumaglio" was born, cloves of garlic "that don't taste like garlic", in synergy with linseed and turmeric. The University study showed that the company's patented marinating process keeps...
€27.40
Ingredients: Eggplant (63%), sunflower oil, vinegar, salt, sugar, peppers, garlic, spice blend, acidity regulator: E330; preservatives: sorbic acid
€24.80
Ingredients: Grilled onions (68%), sunflower oil, sugar, vinegar, salt, garlic, spice blend, acidity regulator: citric acid E 330, antioxidant: ascorbic acid E 300; preservatives: sorbic acid.
€30.11
Ingredients: Mixture of vegetables in variable proportions 74% (artichokes, stuffed green olives (olives 83%, pepper paste 17% (water, pepper 16%, salt, thickeners: E401, E412, E509, acidity regulator: E330, preservative : E202)), black olives, champignon mushrooms "Agaricus bisporus", peppers), sunflower oil, vinegar, salt, acidity regulator: E330,...
€44.13
Ingredients: Stuffed peppers 71% (peppers 56%, tuna 41%, capers 3%), sunflower oil 29%, vinegar, salt, acidity regulator: E 330, antioxidant: E300.
€17.97
Ingredients: Tomatoes (52%), oil of sunflower, vinegar, salt, garlic, mixture of spices, aromas, acidity regulator: citric acid; antioxidant: ascorbic acid; preservatives: sorbic acid.
€10.90
Pot of Paccasassi of 180 grams. Paccasassi seedlings have diuretic and digestive properties and help regulate and improve liver functions.
