Ingredients: type "0" soft wheat flour, water, sucrose, 3.4% sunflower oil, salt, yeast, dextrose, emulsifiers: mono- and diacetyltartaric esters of mono- and diglycerides of acids fats; malted barley flour, acidity regulators: sodium acetates, natural flavoring. Treated with ethyl alcohol. It may contain traces of milk and sesame seeds .
Ingredients: type "0" soft wheat flour, water, salt, wheat dextrose, yeast,emulsifier: E472e, acidity regulators: sodium acetates, aroma. Treated with ethyl alcohol.The product must be consumed after further cooking.
Gardapan specializes in the production of long-life packaged bread. Its production and packaging lines, efficient and tested, guarantee a safe and healthy life of the product.
The durum wheat semolina, typical of the breads of southern Italy, gives PanPiuma a sunny, intense and typical taste, for lovers of superior taste and limitless softness. the slightly amber color is synonymous with high quality raw materials, the semolina in fact gives a very typical and recognizable color and structure to the slice. the goodness is...
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